Delicous Deluxe Dip

1 can corn-drained
1 can black eyed peas-drain and rinse
cilantro-to taste
green onions-to taste
3 avocados-diced
3 tomatoes-diced
Good Season Italian Dressing

Make Dressing according to directions. Mix all ingredients together in bowl. Only pour about 1/2 of dressing in with other ingredients. Add Salt and Pepper. This recipe is all about adding how much you want. It is FABULOUS!!! You HAVE to try it.

*Recipe from Alex Mulcock

Sweet & Spicy Peppers

4 Cubanelle (Anaheim peppers) cut in half

6 strips of bacon (cooked)

Brown Sugar

Pepper Jack cheese shredded

Lay peppers flat on broiler pan, open side up. Sprinkle with grated pepper jack, crumbled bacon and brown sugar. Broil until cheese is melted.
These are a little spicy but the brown sugar makes them sweet.
Enjoy and GO Steelers!!!!!!
*Recipe from Trisha Carvajal

Layered Dip

2 cans Frito Lay Bean
1-16oz sour cream
1/2-3/4 package taco seasoning mix
guacamole
shredded cheese
1 diced tomatoe
small can sliced olives

In 9x13 glass dish 1st layer-Spread Bean dip on botom of dish. 2nd-layer mix sour cream and taco mix and spread on top of Bean Dip.3rd-layer Guacamole 4th-layer shredded cheeseput diced tomatoes and olives on top and enjoy!!!!!! I serve this with Friots they are betterEnjoy!

Guacamole 3 - 4 medium avacados - mashed 1/2 cup sour cream or add to desired consistency garlic salt -, to tasteonion salt - to taste, salt - to taste1 1/2 diced tomatoes

*Recipe from Lynette Bird

Lil. Smokies

1 pkg of Lil Smokies

1 pkg of Bacon

Brown Sugar

Toothpicks

Preheat oven to 400 degrees. Cut bacon strips in thirds. Wrap each little smokie with a third, use a toothpick to hold close. Sprinkle with brown sugar. Bake for 30 Minutes and then enjoy! They are so yummy you can never eat just one! Go Cardinals Whoop, Whoop! :)

*Recipe from Adrianne Tippetts

Chip Dip

Cream cheese (small tub)·
1 can of chili
Mexican shredded cheese – approx. 1 cup

In a 8x8 glass pyrex, spread the cream cheese on the bottom ( I use my pampered chef pie stone)Top it with chili and cheese on top. Heat it in the oven at about 350 degrees until warm all the way through and the cheese is melted. Serve with tortilla chips!

*Recipe from Jamie Nielsen

Banana Nut Bread (healthy version)

Servings: 26 slices (2 loafs) • Bake Time: 60 minutes7 ripe medium bananas, mashed

1/2 cup apple sauce

2-1/2 cups unbleached all purpose flour

1-1/2 tsp baking soda

1/2 tsp salt

4 tbsp butter

softened1 cup light brown sugar

4 large egg whites

1 tsp vanilla extract

3 oz (3/4 cup) chopped walnuts

Pam baking spray

Preheat oven to 325°. Grease two 9x5 inch loaf pans with baking spray.In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.In a large bowl cream butter and sugar with an electric mixer. Add egg whites, bananas, apple sauce and vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.Add flour mixture and walnuts, then blend at low speed until combined. Do not over mix.Pour batter into loaf pans and bake on the center rack for 60 minutes, or until a toothpick inserted in the center comes out clean.Let the pan cool at least 20 minutes, bread should be room temperature before slicing.

*Recipe from Ashley MacKay

Stuffed Mushrooms

25-30 medium size mushrooms
1-1 1/2 pkg cream cheese
2-3 chopped green onions
1 pound Jimmy Dean "regular" sausage

Fry the sausage until done and let cool. Remove the stems from mushrooms, (try not to wet the mushrooms, just brush off any dirt and clean them with a papertowel) save about a 1/4 cup of the stems, chop them well, and add to the sausage, add cream cheese and mix well. Add the chopped green onions and stir well.

Stuff mushrooms with mixture. Cook@ 350 degrees for about 10-15 min. You will know they are done by the liquid that is pooled at the bottom of the mushroom.ENJOY!!

*Recipe by Carolyn Collette

GO CARDINALS!

Welcome to our awesome recipe blog. Every Sunday we are going to swap recipes that everyone can try in their own home. Anyone can join! So if you are interested e-mail me at alexmulcock@gmail.com or leave a comment. For our FIRST week we are going to do appetizers for SUPER BOWL!! Enjoy :) oh and GO CARDINALS!!