Sunday, February 15, 2009

Teriyaki Chicken

1 C brown sugar
1 C soy sauce
1 C pineapple juice

Mix the ingredients together – put in crock pot w/ 4-6 chicken breasts, cook on low 6 to 8 hours or on high for 4 hours. Serve with rice! *you can use the frozen chicken breasts in the bag if you want
*Recipe from Jamie Nielsen

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